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Seaside Gin

Seaside 75

This is a great low ABV option and the perfect balance of citrus and botanical notes.

Flavour Profile: Fruity, Sour, Sweet

Difficulty: Simple

Ingredients:

  • 1 oz Sheringham Seaside Gin
  • .5 oz Fresh Lemon Juice
  • .5 oz Rosemary Simple Syrup*
  • Non-Alcoholic Sparkling Wine

Rosemary simple syrup method:

In a pot, add 1 cup of white sugar and 1 cup of boiling water. Heat gently and stir to dissolve. Add 3 large rosemary sprigs, cover and steep for 30 minutes. Turn off the heat and let cool completely. Strain into a mason jar and chill.

Cocktail Method:

Add gin, lemon juice and syrup to shaker tin with ice. Shake and double strain into champagne flute or Coupe, top with
non-alcoholic sparkling wine, garnish with rosemary.

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    Created By:

    Gareth Jones

    Revelstoke, British Columbia

    Bio:

    Gareth has been working in the hospitality industry for over 16 years. Originally from Wales, starting off his carrier in a humble pub pouring pints of beer for regulars, then progressing over the years into fine dining and the art of mixology. Gareth has been honing his skills, designing new seasonal cocktails and bar programs all over the world, experimenting with local flavours and mastering new techniques.