Seaside Gin
The Secret Sauce
A well-balanced cocktail marrying fruitiness and warmth with herbal notes.
Flavour Profile: Fruity, Tart
Difficulty: Simple
Ingredients:
- 750 mL Sheringham Seaside Gin
- 750 mL Cranberry Juice
- 375 mL Grand Marnier
- 375 mL Campari
- 200 mL Lime Juice
- 20 mL Angostura Bitters
Method:
Combine all ingredients and chill for 6 hours or overnight (can be made up to 3 days in advance!) When ready to serve, serve in punch bowl or jug/pitcher with cups or mini mason jars. Garnish with clove studded orange wheels and whole frozen cranberries.
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